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VEGETARIAN ENTREES

Menu / Vegetarian Entrees

Paneer Butter Masala

Cottage cheese cooked in tomato, cashew and creamy sauce.

Paneer Tikka Masala

Cottage cheese cooked in tomato, cashew and spicy creamy sauce.

Palak (Spinach) Paneer

Cottage cheese cooked in a spinach-based creamy sauce.

Chilli Paneer (Gravy)

Indo-Chinese style paneer sautéed with fresh chilies, bell peppers and onions.

Kadhai Paneer

Flavorful paneer dish made by cooking Indian cottage cheese and green bell peppers with fresh ground spices.

Malai Kofta

Minced cheese and vegetable balls cooked in creamy gravy made of tomatoes and cashews.

Chana Masala

Chickpeas with a blend of aromatic Indian spices.

Mutter Paneer

Homemade soft cheese cooked with peas and Indian spice

Aaloo Gobhi

Cauliflower and potatoes marinated and cooked with Indian spices

Yellow Daal (Daal Tadka)

Lentils cooked with Indian spices

Daal Makhani

Lentils, beans, and tomatoes are blended into a thick buttery stew

Navratan Korma

Nine vegetable dish cooked in Indian spices

Aaloo Baigan

Eggplant and potatoes cooked with spices, onion & cilantro

Dum Aaloo

Spiced seasoned potato cooked in Indian spices, & herbs paste

Aaloo Mutter

Potatoes cooked with peas and Indian spice

Baingan (Eggplant) Bharta

Roasted eggplant cooked with Indian spices, onion & green peas

Bhindi Do Pyaza

Fresh okra sauteed with onions, garlic and tomatoes.

Vegetable Coconut Curry

Mix Vegetables cooked in fresh coconut curry sauce